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SLOW-COOKED PULLED PORK ID 826142
Slow-cooked smoked and glazed BBQ pulled pork in its own rich sauce.
Brand
La Carte
Shelf life
3 Days
Weight
1,000 g
Units
5 Pieces
Defrost Time
24 hours
Defrost Temperature
4°C
Baking Time
25-30 minutes
Baking Temperature
180°C
Gluten-Free
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Product data sheet

From frozen: Allow thaw in a refrigerator for 24 hours prior to use. Once thawed keep refrigerated and use within 72 hours.Pre-heat oven. Remove all packaging. Place pulled pork in an oven proof dish. Place in the middle shelf oven. Cook product for the required time. Ovens may vary: Hot fan oven, 25-30 mins 180 degrees, gas mark 7. Regular oven 30mins 200 degrees, gas mark 8Pre-heat oven. Remove all packaging. Place pulled pork in an oven proof dish. Place in the middle shelf oven. Cook product for the required time. Remove the pork from the oven and use two forks to pull apart the pork. Serve immediately. Ensure product is piping hot before serving.

Average values per 100g/ml

Energy kj
487
Energy kcal
114
Fat
3
Saturates
2
Carbohydrates
6
of which sugars
1
Fibre
1
Protein
14
Salt
1

Ingredients

Pork Shoulder (80% ), Marinade (10% ) (water, glucose syrup, salt, Stabilisers (D i and Tri phosphates), modified starch, Acidity regulators (Sodium Citric, Citric Acid), yeast extract), BBQ sauce (8% ) (water, sugar, molasses, vinegar, Tomato Paste, modified maize starch, salt, smoke flavouring, natural onion flavour, Colour (Natural Carmel), Spices (Chilli Pepper, D EHEATED MUSTARD FLO UR, Cloves, O regano, Cumin Seed)), BBQ Glaze (2% ) (sugar, cornflour, salt, tomato powder, dextrose, yeast extract, acidity regulators (citric acid, malic acid), smoke flavouring, modified starch, Burnt sugar syrup, Paprika Extract, onion powder, garlic powder).

Allergens

For allergens, including cereals containing gluten, see ingredients in CAPITALS.