RASPBERRY CROWN ID DR10B
High fruit content raspberry jam inside a crown of delicious light pastry. A bag of white icing enclosed.
Brand
Hiestand
Shelf life
24 hours
Weight
100 g
Units
48 Pieces
Baking Time
18 minutes
Baking Temperature
180°C - 190°C
Product state
Frozen
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Product data sheet
Frozen ready to bake Danish Pastries. Preheat oven to 180 -190°C. Bake directly from frozen for 18 minutes. Bake without using steam. Let cool for 30 minutes before decorating with the enclosed icing. The baking time depends on the favourite browning and the oven.
Average values per 100g/ml
Energy kj
1,478
Energy kcal
353
Fat
22
Saturates
8.9
Carbohydrates
35
of which sugars
15
Fibre
2.1
Protein
3.7
Salt
0.3
Ingredients
WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, salt, emulsifier mono- and diglycerides of fatty acids, acidity regulator citric acid, natural flavouring), water, sugar, 8% raspberries, yeast, EGG yolk, stabilisers (pectins, sodium alginate, agar), modified potato starch, whole MILK powder, emulsifier (mono- and diacetyl tartaric acid ester of mono- and diglycerides of fatty acids), salt, dextrose, acidity regulator (calcium lactate), glucose syrup powder, Flour Treatment agents (amylase (from WHEAT), xylanase (from WHEAT), Ascorbic acid), ALMOND flour. For Allergens, including cereals containing gluten see ingredients in CAPITALS. The product may contain traces of wheat, milk, egg and nuts. The product may contain traces of other kind of nuts.
Allergens
For Allergens, including cereals containing gluten see ingredients in CAPITALS. The product may contain traces of wheat, milk, egg and nuts. The product may contain traces of other kind of nuts.